Lean back, take off your shoes, and put on a kettle of tea, this is going to be a long post. Shouldn’t it be though — I just had one of the craziest weeks of my life?
I’ll start with the IES trip to Tandil, although that is hardly the main attraction. We woke up early Saturday morning and met at IES to take our 5 hour bus ride to Tandil. We stopped at an Estancia (surprise!) and had a delicious and traditional Argentine lunch. Then we checked into our incredible hotel. It had beautiful rooms (hooray for not sleeping in a twin bed,) a pool (it was cold, but what they hey,) and was on top of a hill overlooking the city. After some free time, we went to a peña and had our wine and empanadas like always. In the morning, we woke up and went trekking in the countreyside. Some of the terrain looks surprisingly like Texas (wishful thinking maybe?) as there are just huge wide open plots of land. IES took us to get Fondu that night which sounded exciting. The restaurant was one of the oldest buildings in the city and hosted us at a huge table where we ordered wine and shared appetizers. The main course was kind of a disappointment, however, as the only thing they gave us to dip in the cheese was bread. The next day we did some of the same stuff, saw a giant rock on top of another giant rock (look at the pictures) blah blah blah. Let me get to the good stuff.
Fast forward. Tuesday morning, rise and shine for my 9 am flight to Ushuaia. I figured that considering how little sleep I got on the Tandil trip it would be a tired a miserable day. Boy was I wrong. As I started reading my book in the airport, I got that strange satisfaction that one gets from traveling alone. I had a really inspirational moment as I looked out on the runway (cliche, no?) and got on the plane headed for Ushuaia. I thought I would sleep on the flight but I spent my time listening to music, reading more of my book, and flipping through the Spanish/English magazine that was in the seat pocket (Cielos Argentinos – I took a copy.) When I got there it was beautiful. Just absolutely gorgeous. It had that “You are standing in a city at the end of the world surrounded by blue sky, snow-topped mountains and fresh air” kind of feel. I took a cab to the tourism office where I met Andy and we immediately went to this little cafe that we heard was famous for its hot chocolate. Best hot chocolate I have ever tasted. Not knowing where we were going to stay (Andy had been couch-surfing before I arrived,) we walked around looking for a hostel. We posted up at one of the few hostels that was open as it was off season (for tourism) for the entire southern region of Argentina. We relaxed, played some pool and went to explore the city. It does not seem like a huge place with it’s tiny downtown area but they say the city has over 100,000 people who could not be more laid back. Then we went back to the hostel to take a nap and get ready for dinner.
Here is where things start to get awesome. In our search for a good meal, we asked the guy who was working at the front desk of the Freestyle Hostel. This big, friendly Rastafarian guy calls himself Rasta Max, was born in Jamaica but lives in Argentina (fluent Spanish with a Jamaican accent,) and is a professional food critic. Oh the people you meet in hostels (more on this in a bit…) He took out a piece of paper, told us which restaurant to go to and wrote down all of his favorite dishes and wines that they had. Andy and I headed out for what was one of the greatest meals of our lives. We ate like kings. Andy got Ushuaia’s specialty, King crab crepes, while I got incredible spinach and mushroom crepes. After our appetizers, we had a dilemma. Andy got the (extremely tender) lamb that was served with potatoes and who knows (or cares) what and wanted red wine. I got the “specially cooked” (something with the ashes of the oven?) Merluza (whitefish) that came perfectly fresh and packed with incredible flavor and wanted white wine. We told the waiter about our little problem and he suggested we order a Rosé. Not a bad idea, but instead, we just ordered a bottle of each. We sat there from 10pm until midnight enjoying our incredible food and exquisite wine. Then, as we were ordering dessert we started to talk and joke around with our waiter. Next thing we know, it was 3 in the morning, the restaurant was closed, and the three of us were talking, laughing, and listening to music as we looked at the bar’s cd collection. Then he asked us if we had been to the Ushuaian long beach.
Here is what happened next…
“No.”
” Okay, let me clean up, and we’ll go.” (In Spanish of course.)
Andy (to me): “I think the waiter just said he would finish working and take us out…either we are going to get killed or we’ll have a great night.”
Needless to say, we went. Until 4 in the morning Andy and I found ourselves hanging out with our waiter who showed us around the city and took us out to a bar. He showed us this incredible look out point where you can see the lights from the entire city. It was beautiful, but really really cold. Possibility: mugged, killed, etc. End result: Our waiter buys us beer as we sit and discuss the differences in our cultures. I love this country; the people are so damn nice. In fact, when we told him that the food was delicious he invited us over to his home for dinner so he and his friend could cook us “even better” food. Unfortunately, we didn’t end up going.
The next day, Andy and I got up and walked around the city where we found an awesome restaraunt. This little place was decorated with antique phones, typewriters, and musical instruments and had the best bread that I have had in Argentina (not too much competition but it was deliciois.) So we enjoyed olive bread and maté before we left for our boat trip. We decided to be toursits for the day and went on the boat trip that took us around the Beagle canal south of the city. The canal seperates the mountains and land between Argentina and Chile and is filled with exciting things to see. We saw an island full of these birds that looked like (but weren’t) penguins, an island of sea lions and the famous Beagle lighthouse. Then the boat took us to a small island in the canal that holds evidence of the indigenous tribes that once lived there where we got to walk arond and see the incredible view. The boat trip was fantastic. It had everything from a great guide to coffee and cookies to a chocolate liquor for our sunset return to the city . Then we went to hang out at the hostel. I should explain that this hostel was always a party. The positives include them playing Up and snowboarding videos all day, as well as the people we met there and the negatives include being woken up at 10 in the morning by the BLASTING Michael Jackson music. Don’t get me wrong, I love MJ as much as the next guy, but that doesn’t mean I want to be beat over the head with “Beat It” during my priceless hours of sleep. We did get to meet a typical hostel crew though (hilarious English guy and insane Australian among others) and hang out with them a bunch. Then, another incredible dinner. I’ll spare you the details and just mention that Andy got baked lamb in honey orange sauce. And do I need to mention we had more incredible Argentine Malbec? Didn’t think so.
The only downside of the city was the political catastrophe we were there for. Considering the small size and relaxed nature of Ushuaia, there is hardly any crime. Bu apparently, while we were there, someone stabbed a cab driver for no reason and he died the next day. There was a city-wide outrage. All the taxi drivers parked there cars in the main street of the city and protested. For three days traffic could not get from one side of the city to the other and wildly passionate Argentineans roamed the streets protesting with their drums and banners. What a country! This was a problem because on our third and final day in Ushuaia, Andy and I wanted to got check out the national park. Since the streets were blocked, buses couldn’t get through and we had no way of getting there. Not to worry; we found something else to do. Something a little crazier.
What followed is probably one of the sketchiest things I have ever agreed to do but hey, I was “en el culo del mundo.” Thursday morning we were sitting and hanging out at the hostel when one of the guys who worked there randomly came up to us and asked us if we wanted to go scuba diving. Umm…what?! After much (but relatively little) consideration, Andy and I went with this guy, his friends, and the crazy Australian (of course) to the dock to head out into the canal. Now, I am not saying that you should go out there and say yes to every random guy who invites you to go scuba diving in 4ºC (about 38ºF) water, but when you are at the end of the world and have a chance to go scuba diving SOUTH of the southern most city on the planet…think about it. By the time we got out there and put on our dry suit (well, mine was a dry suit, Andy’s…not so much,) the sun was setting. So I got to go scuba diving…in near freezing water…at night….with no light or torch…with some guy from my hostel. (Mom, take a deep breathe and get a glass of water, I’m fine.) Anyway, I live to tell the tale; carpe diem.
All in all, Ushuaia was very relaxing. We had a lot of down time to just sit and hang out. That all ended when we arrived in El Calafate on Friday afternoon. Long story short (but Avi, this is long story long. No reader, it isn’t) Andy and I needed to get to El Chalten that night. The only was for us to not have a dead day was to be in El Chalten (the nation’s hiking capital) before the morning. After discovering that the evening bus no longer runs after April, we looked for other ways to get there. Renting a car was an option but surprisingly expensive. Hm. What could we do? Well, I’ll tell you what. Andy and I took a taxi nearly 140 miles from one city to another for a long 3-hour drive. This guy was willing to drive us to the next city for over three hours and drive back the same night for the equivalent of about $60 US (each). Not great, but not bad and we needed it. Getting to El Chalten that night allowed us to find a hostel (in the bitter cold and wind strong enough to lean against for a few seconds) and be in bed by midnight. That way, we could wake up at 7 AM and hike up one of the most incredible trails in all of Argentina. Laguna de Los Tres is an 8-hour, 16-mile, half-mile in vertical elevation, exhausting hike to the base of mount Fitz Roy. And considering the sun’s 9:30 rise, we got to see one of the most beautiful sunsets across the planet (as far as I’m concerned.) The hike was easily one of the most incredibly, as well as incredibly satisfying experiences I have ever had. The views as we got higher and higher in elevation of the valley and the rivers were simply spectacular. We got down just in time to have spent only 20 hours in Chalten and made our 6 PM bus back to Calafate. That allowed us to once again, get in town in time to find a hostel, settle in and get to bed before midnight for another early day.
7 AM we got up bright and early (and sore) for another exciting adventure. We had breakfast and then we were on our way to the Perito Moreno glacier. This giant hunk of ice is the third largest mass of ice in the world (after Antarctica and Greenland) and is larger than the city of Buenos Aires. We got to take a boat in front of it before putting on the “crampons” on our shoes so we could trek around on the ice. It was amazing, an ice wilderness with jagged hills, deep valleys, cracks and sinkholes. It almost felt like being on another planet. Of course, I had to strip down to my UT shirt and take a “Texan wearing a T-shirt on ice” picture where I discovered that a couple people in our group were from Austin (what a crazy small world.) And the guides surprised us with alfajores and whiskey (with ice cut from the glacier) for everyone. After that, we got to go under part of the glacier to see an ice cave that formed with dirt, rocks, and even bubbles in the ice.
After our ice adventure, we went back to the hostel to nap before our last night in Patagonia. Considering that after we ate incredibly in Ushuaia, our food budget was near nothing, we decided to have one more nice dinner. The super friendly guy at the hostel (not surprising) told us about this restaurant on top of a hill that looks out onto the city that had a shuttle that would come pick us up. Come on, who could say no to that? We went and had another incredibly delicious meal. (Man, Emily is right, I DO talk about food a lot!) Let me just say that Andy got roasted lamb (yes, again, it is what they do and do well in Patagonia) with a calafate (both the name of the city and the name of a plant that grows delicious red berries) wine-reduction sauce. Need I say more? Upon finishing our bottle of wine at dinner and getting coffee for dessert, we discovered that Jameson whiskey (which is usually 25-30 pesos) was a mere 10 so we had to…well…take advantage of that. So we sat, drinking our wine, coffee, and whiskey and made goofy jokes about how ridiculous we looked before planning our night. After dinner we decided to skip the movie night at the hostel (Bastardos Sin Gloria – we had already seen it) and went to a really cool bar in town. We were reminded, once again, that it was off season when the bar was nearly empty. So we just sat, drank beer, and played cards. When the bar closed we headed back to the hostel hoping to see everyone up and being social. No such luck, everyone had gone to bed. We asked the guy at the front desk for a deck of cards and a liter of beer and sat down to continue our game (a variation of gin.) Since the place was empty, Mateas decided that he would sit and play with us. 3 hours and 5 liters of Quilmes later, we decided to go to bed. After all, playing cards until 5:30 in the morning could be quite exhausting.
So that’s it. An unbelievable trip touring the south of south America and meeting the nicest people along the way. It was really interesting to see the mentality of the people outside of B.A. El Calafate had around 20,000 people and El Chalten had even fewer, and both had only reached that number in the past 5 years or so. Most of the people from the small cities were from bigger cities in Argentina and got out of the hectic urban jungle to relax in the beautiful Argentine countryside. And so did we. So we took our flight back to reality (where we actually met a guy who is form Houston, went to UT, and did the Texas Creative sequence) and our vacation was over. Of course, I can only portray so much with words, as it was one of the wildest weeks of my life, so get on facebook and take a look at the pictures (if I can get them to upload).
Now, if you’ll excuse me, I am going to Uruguay in an hour; I need to pack.